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Lunch Menu

Lunch Menu

Served 11:30am-2pm Thursday to Sunday, bookings are advisable.

Whether you want to share a few items between a group or have a meal to yourself, the lunch menu offers a great range of items for all tastes including vegetarian, gluten free and dairy free items.

Complimentary parking* (*Subject to availability)

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    To Start

  • Garlic bread, ciabatta, garlic butter 10
  • Freshly baked bread, truffle butter & herb oil 12
  • Spicy chicken wings, dipping sauce 19.50
  • Calamari rings, lemon & kawakawa aioli (GF) 18.50

    Lighter Mains

  • Creamy garlic & horopito mussels, toasted ciabatta (CBGF) 19
  • French onion soup, cheddar croutons 14
  • Chicken & blackberry pate, toasted bread (CBGF) 17.50
  • Tomato chilli prawns, local herbs & toasted bread (DF) (CBGF) 18
  • Sticky pork ribs, local salad (GF) (DF) 21

    Mains

  • 250g Aged sirloin, skinny fries, onion rings (GF) 34
  • Beer battered fish and chips, tartare sauce, lemon, local salad (DF) 28.50
  • Parma chicken, skinny fries, local green salad 32
  • Goat curry, steamed rice, roti bread (CBGF) 30.50
  • Tagliatelle, fresh fish, chilli, garlic, lemon (Can be vegetarian) 34.50
  • Roasted root vegetable salad, tossed with goats cheese, seeds, vinaigrette (v) (GF) (CBDF) 22
    • - Add Chicken 6.00

    Burgers

  • Vegetarian burger, mixed bean pattie, cheddar cheese, pickles, chilli sauce, brioche bun & skinny fries (v) 25
  • Chicken burger, pan fried chicken, avocado, beetroot, house aioli, skinny fries 27.50
  • Steak & blue cheese burger, onion jam, beetroot, brioche bun & skinny fries 28.50

    Sides

  • Skinny fries, tomato sauce (GF) 10
  • Onion rings, beer battered 10
  • Garden Salad, local greens, vinaigrette (v) (DF) (GF) 10
  • New season potatoes, parsley butter (GF) 10
  • Seasonal greens 10

    Desserts

  • Sticky date pudding, toffee sauce, walnuts & vanilla ice cream 17.50
  • White chocolate baked cheesecake, berry compote 17.50
  • Creme brulee, shortbread 14
  • Warm chocolate brownie, vanilla ice cream 14.50
  • Apple & rhubarb crumble, mint & lime mascarpone 16
  • Selection of sorbet (GF) (DF) 18

* Wherever possible we have sourced our products from local Taranaki suppliers with an emphasis on free range and organic products.

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